Q: What do I do if I have very little storage space in my kitchen?
A: First, I always recommend using your counter space. If you are running out of storage room for food items, use a breadbasket or use canisters to store pretzels and other snacks. Plus, always looks for "creative" spaces to store things. Can you use the backs of the cabinet doors or the door to the kitchen to install extra storage? If not, always try to maximize the cabinet space you have with doubling your shelf space and using stackable food containers (I think those that are square or rectangular as they tend to take up less space). You can also add pullout drawers to lower cabinets to increase the depth of them which are great for pots and pans and other bulky items. Or what about hanging pots and pans from the ceiling? Finally, think about adding a magnetic spice rack to the back splash and this will take up less space in your cabinets.
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